Vegan Chocolate Avocado Mousse

Want to satisfy your sweet tooth without adding inches to your waistline? This rich, creamy avocado mousse is about as close as you'll get to a truly healthy chocolate treat.
Serves 1.



Ingredients

• 1 ripe avocado, skin and pit removed, mash slightly with a fork
• 3 1/2 Tbs unsweetened dark chocolate cocoa powder
• 3 1/2 Tbs RAW honey
• Unsweetened almond, coconut or hemp milk

Preparation:

1. Place avocado and cocoa powder in food processor. Add honey.
2. Process avocado, cocoa powder and honey for approximately 1 min, pausing to scrape the sides, or until a thick, smooth mousse forms.
3. Add milk as needed to bring to desired consistency.
4. Spoon mousse into a small bowl; top with almonds or fresh fruit.

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Photo Credit: Elena Veselova/bigstockphoto.com